Homemade pizza but better

Create the ultimate pizza experience in your own home! Homemade Pizza but Better includes recipes for 27 delicious pizzas – not to forget the perfect doughs, sauces and drinks.

Forfatter: Jukka Salminen

Description:

Homemade Pizza but Better by Jukka Salminen is the go-to guide for every pizza-lover. In his first book, Jukka shows you how to create the ultimate pizza experience in your own home, using tasty ingredients and only a few simple utensils.

He gives the reader a detailed look at the most important tools and skills a pizza chef needs, as well as how to handle the basic pizza elements: the dough, the tomato sauce and the toppings.

Jukka introduces the reader to traditional pizza styles from Naples to New York, and offers recipes for 6 different pizza doughs as well as 27 delicious pizzas – not to forget the perfect sauces and drinks!

Details:

192 pages
Hardback
Language: English
Translated by Sami Pulliainen & Sini Kramer
Weight: approx. 1100 g / 2.4 lb
Dimensions: 210 x 260 x 23 mm
ISBN: 978-952-7468-03-6 (English version)
ISBN: 978-952-7468-02-9 (Finnish version)
Print only, no digital download code available.
Printed in Latvia.